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Pear and Hazelnut Frangipane Tart

A simple and nutty fall dessert.

Toffee Squares

To heighten the toffee flavor, substitute toffee baking bits for half of the chopped almonds.

Author: Barbara Grunes

Our Favorite Key Lime Pie

We found the secret to the perfect key lime pie: a hint of fresh lemon juice.

Author: Rhoda Boone

Cilantro Yogurt Sauce

Author: Alison Roman

Mixed Berry Compote

Use any mixture of berries in this simple, quick compote. It tastes great with the raspberry torte and over ice cream or pound cake. Active time: 5 min...

Herbed Rice With Tomatoes and Feta

Author: Anna Stockwell

Vanilla Custard

This custard isn't meant to be eaten on its own. Food editor Melissa Roberts-Matar wanted the cake layers in the Pistachio Rhubarb Trifle Mushrooms to...

Nana's Anise Biscotti

Author: Tim Mantoani

Lemon Ice Cream

This recipe was created to accompany Gingersnap and Lemon Ice Cream Sandwiches .

Gyoza (Japanese Dumplings)

Author: Sachie Nomura

Grand Marnier French Toast

Author: Lorraine Vassalo

Pumpkin Bread Pudding

Soft cushions of country bread soaked with rich custard-there's no better dessert to cozy up with on a chilly autumn evening than this sultry bread pudding,...

Author: Ian Knauer

Breakfast Crepes

When she was in her early 20s, my mother worked with a Frenchwoman named Jackie. One day, my mother mentioned that she was looking forward to trying a...

Author: Judy Kagan

Fettuccine Alfredo

This creamy fettuccine is truly indulgent, and yet so simple. You'’ll be rewarded for using the very best pasta and Parmesan.

Author: Shelley Wiseman

Fresh Country Pork Sausage with Pepper and Sage

Pork Sausage that is great for breakfast with eggs and grits.

Author: James Villas

Best Cocoa Brownies

Cocoa brownies have the softest center and chewiest candylike top "crust" of all because all of the fat in the recipe (except for a small amount of cocoa...

Author: Alice Medrich

British FlapJacks

Author: Molly Wizenberg

Mexican Hot Fudge Sundaes

Author: Shari Ledwidge

Chocolate Cherry Cola Cake

I love to celebrate birthdays with the crew and my bandmates. When we're on the road, it's nice to have the band family celebrate. Jimi's birthday falls...

Author: Kimberly Schlapman

Scottish Oat Scones

Author: R. A. Street

Mango Blueberry "Fool"

A quick buzz in the blender and this creamy, fruity dessert is practically done. Just add juicy summer blueberries and a sprinkling of lime zest and you've...

Author: Lillian Chou

Orzo Salad

Author: Gina Marie Miraglia Eriquez

Coffee Coffee Coffee Cake

Author: Anna Stockwell

Fluffy French Toast with Orange Syrup

Author: Donna Chrisco Oldford

Five Layer Bars

Author: Gretchen Holt-Witt

Easy Passover Cakes

Passover, with its flour ban, creates difficulties for even the most adept of bakers, and many people crave inspiration. Here are a series of traditional...

Author: Ruth Joseph

Carrot Muffins

An easy Carrot Muffins recipe.

Spaghetti Alle Vongole

Author: Bon Appétit Test Kitchen

Roasted Beet Salad with Oranges and Beet Greens

An easy Roasted Beet Salad recipe. The delicate beet greens; which are an excellent source of potassium, folic acid, and magnesium - make this dish even...